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"Now & Again: Reinventing Leftovers" by Julia Turshen

Reinvent leftovers with over 125 easy recipes for beginner cooks and beyond. This cookbook will inspire you to rethink your approach to leftovers and get creative with menu choices. Whip up dinners with what you have on hand and reduce food waste in your kitchen.

  • Hardcover
  • 304 pages
  • 8.25 (W) x 10.25 (H) inches
  • $ 3500



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