"Summer Cocktails: Refreshing Margaritas, Mimosas, and Daiquiris?and the World’s Best Gin and Tonic" by Nick Mautone
"The Bloody Mary" by Brian Bartels
"Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist" by Tim Federle
"Camp Cocktails" by Emily Vikre
"The Bloody Mary Book: Reinventing a Classic Cocktail" by Ellen Brown
"The Bourbon Bartender: 50 Cocktails to Celebrate the American Spirit" by Jane Danger and Alla Lapushchik
"Ladies Who Drink: A Stylishly Spirited Guide to Mixed Drinks and Small Bites" by Anne Keenan Higgins
"Old Man Drinks" by Robert Schnakenberg
"But First, Coffee: A Guide to Brewing from the Kitchen to the Bar" by Jordan Michelman and Zachary Carlsen
"The Art & Craft of Coffee Cocktails: Over 75 Recipes for Mixing Coffee and Liquor" by Jason Clark
"Grow Your Own Tea" by Christine Parks and Susan M. Walcott
"Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails" by Mittie Hellmich
"Italy on a Plate: Travels, Memories, Menus" by Susan Gravely
"101 Cocktails to Try Before You Die" by Francois Monti
"Now & Again: Reinventing Leftovers" by Julia Turshen
"Seriously Good Chili Cookbook" by Brian Baumgartner
"Bake from Scratch: Artisan Recipes for Home Bakers" (Vol 1) by Brian Hart Hoffman
"Leon: Big Salads" by Rebecca Seal
"The Dinner Party: A Chef's Guide to Home Entertaining" by Martin Benn and Vicki Wild
"Big Dips: Cheese, Salsa, Pesto, Hummus" by James Bradford
"The Bourbon Bible: The Complete Low-Down on The Spirit of America" by Eric Zandona
"Spectacular Spreads: 50 Amazing Food Spreads for Any Occasion" by Maegan Brown
"The Old-Fashioned" by Robert Simonson
"Martini: More Than 40 Classic & Modern Recipes for the Iconic Cocktail" by David T. Smith and Keli Rivers
