"The Bloody Mary" by Brian Bartels

Everything you need to know about your favorite weekend morning cocktail. With over 50 recipes from around the country and a fun dive into Bloody Mary history, this book is a must-have for brunch connoisseurs.

Photography by Eric Medsker
Illustrations by Ruby Taylor
Hardcover
176 pages
5.75 (W) x 8.25 (L) inches

$ 18⁹⁹

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