Experience the imaginative, taste bud-tingling joy of cheese like never before. With fun and glamorous pairings for the world's greatest cheeses, this book is the go-to guide for enlightened entertaining. Brimming with subtle, smoky, sexy and unexpected flavors, easy-to-make recipes and expert tips for mastering the modern cheese plate, it's the perfect gift for your favorite hostess or cheese lover!

• By New York-based chef-fromager and writer Tia Keenan
• Gorgeous photography by Noah Fecks
• Filled with simple recipes, tasting notes and expert advice
• Hardcover
• 192 pages
• 7.75 (W) x 9.75 (L) inches