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"The Art of the Cheese Plate: Pairings, Recipes, Style, Attitude" by Tia Keenan

Experience the imaginative, taste bud-tingling joy of cheese like never before. With fun and glamorous pairings for the world's greatest cheeses, this book is the go-to guide for enlightened entertaining. Brimming with subtle, smoky, sexy and unexpected flavors, easy-to-make recipes and expert tips for mastering the modern cheese plate, it's the perfect gift for your favorite hostess or cheese lover!

  • By New York-based chef-fromager and writer Tia Keenan
  • Gorgeous photography by Noah Fecks
  • Filled with simple recipes, tasting notes and expert advice
  • Hardcover
  • 192 pages
  • 7.75 (W) x 9.75 (L) inches
  • $ 3500

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