Stonewall Kitchen Lemon Curd
This lemony treat adds sweet tartness to pancakes, cookies, pound cake, and scones. Pour into a pastry shell and top with fresh berries and whipped cream for a simple yet classic dessert.
- Made in USA
- Contains Pure Cane Sugar, Egg Yolks, Unsalted Butter, Water, Lemon Juice Concentrate, Soy-Lecithin, Mixed Tocopherols, Sodium Benzoate, Citric Acid
- 11.5 ounces
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