"Galli Italian Cook Book: Award Winning Italian Recipes" by Ken Galli
Shortly after World War II, a young Ken Galli went to work in an Italian butcher shop in Chicago. 50 years later, Galli shares a variety of his favorite traditional family recipes for making delicious meals in your own home.
- 128 pages
- 6.5 (W) x 9 (L) inches
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