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"Add a Pinch: Easier, Faster, Fresher Southern Classics" by Robyn Stone

Fresh ingredients and deep, satisfying flavors take center stage in these delicious, easy-to-make slow cooker dishes. Packed with 100 recipes and helpful sidebars offering practical tips and suggestions, this is the new Southern cooking handbook.

  • Robyn Stone's work has been featured in Southern Living, Better Homes and Gardens and online at the Food Network
  • 100 mouthwatering Southern recipes
  • Filled with step-by-step instructions, practical tips and 75 gorgeous color photos
  • Hardcover
  • 240 pages
  • 8 (W) x 9 (L) inches
  • $ 2500

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